31 Dec '08
New Years Eve 2008
Book Now for festive fun!
Entertainers: ‘Top Shelf’ 4 Piece Band performing Cover Songs At 6.30pm
Cost: $70 per person; book at Reception
5 Course meal to include -
Canapés on arrival.
Seafood Terrine on a Fennel & Orange Salad with Chive Mayonnaise.
Veal Cutlet on Scallop Potatoes with Roast Capsicum Jus & Asparagus.
Pear & Praline Parcels with Cinnamon Custard & Ice Cream.
Chocolate Platter.
Tea & Coffee.
